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Fryer FQ-6ET 10+10L FR-65 LOTUS
L23-FQ6ET
€2,921.67
VAT excluded
€3,506.00 Tax incl.
Belgique Luxembourg 72h - Rest European Union 3 à 5d on average
Fryer 10L x2 400V FR-65ET - LOTUS
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Fryer FQ-6ET 10+10L FR65 MAGICPROF LOTUS
The ideal line for catering professionals, the MAGIC PROF FR65 range includes all kitchen equipment of excellence where functionality, aesthetics, durability and performance are required.
The FQ6ET FR65 fryer consists of 2 18/10 stainless steel tanks of 10+10 litres. Each tank is equipped with a built-in filter and a stainless steel lid. The burners are fitted with thermocouple safety and 2 ultra-precise thermostatic devices.
Made of CrNi 18/10 AISI 304 stainless steel , with a 2 mm thick top, Scotch-Brite surface satin finish, chrome details, rounded profiles. Plans equipped with rear booster. Gas opening control levers graduated in degrees celcius. This fryer is equipped with a cabinet entirely in brushed stainless steel with details in polished stainless steel.
The production of 20kg/h of potatoes. 2 resistances of 7 kW each allow a rapid rise in temperature. Ideal for all snack or restaurant frying.
Its maintenance is simple thanks to the easy dismantling of the front panel. Cleaning the bins is easy.
Equipment - Height-adjustable feet. Oil collection and filter tank included.
- 304 stainless steel body and housing
- Solid stainless steel cover
- 2 bowls cm. 22x35x22h
- 4 baskets cm. 20x30x10h
- 2 filters, lids for tank
- 2 oil collection tanks with filter.
- French fries production: 20 kg/h
- Size: cm. 60x65x29h
- Electric power: 14.3 kW
- Weight: 41.5kg
- Overall dimensions (LxWxH) mm
- 600 x 650 x 290mm
- Capacity liter
- 10+10 liters
- Feed
- 380-400 V3 NPE - 50.60Hz
- Power kW
- 14kW
- Weight kg
- 41.5kg
- Production
- 20 kg/h
- Parts warranty
- 2 years(*)
LOTUS Spa studies, projects and checks the dimensions, measures, different powers, new or complementary equipment such as salamanders, planchas, lava stone grills, ceramic hobs, sauté pans, as well as new technologies such as induction, wok , Sous Vide and Softcooker, which improve the functionality of a kitchen and respond flexibly to traditional, ethnic and international needs. The entrepreneurial vocation at LOTUS expresses: harmonious integration between departments, design, production, quality control, administrative, pre and after-sales services and ensures flexibility in integrated work with the aim of excellence and shared responsibility.
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