-39%

Plancha NS -60+SW35 Panini MAINHO M04- NS 60+SW35 MAINHO® Plancha Premium NOVOCROM NOVOSNACK

Griddle NS -100 SW35 Panini MAINHO

Reference M04-NS100SW35

€1,442.65 VAT excluded

€1,731.18 Tax incl.

€2,365.00 -39%

Belgique Luxembourg 72h - Rest European Union 3 à 5d on average

Griddle Panini NS -100+SW35 MAINHO

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Gas plancha NS -100+SW35 equipped with MAINHO electric Panini grill

Multifunction hob with 6 cooking options: Barbecue / Plancha / Grill / Panini / Croque-Monsieur.

Used open or closed, inside or outside, the homogeneous distribution of heat on the plates allows to use 100% of the surface.

Thus the device is very compact and can be left on a work surface.

The coating of the plates and the integrated cooking juice collector guarantee grease-free cooking.

Supplied with 1 set of reversible plates (smooth side and grill), 1 cleaning spatula

Rectified cast iron cooking plate (LxW) 60 / 80 /100 x 40 cm

Electric upper 18/8 stainless steel grill (Lxwxe) 35 x 35 x 4 cm
Power 1000W - 230V

Imperative: the use of the electric grill on the plancha must not be done empty.

(The risk of overheating, in this case, would irreparably damage the hob

Other models:

	Power kW	Feed	Dimensions (LxWxH)	Hob	Weight Kg	Other details
NS -80 + SW35	12.3kW + 1kW	G20 / 30 / 31 + 230V	80 x 55 x 26cm	80x40cm	52kg	10584 Kcal/h
NS -100 + SW35	14.9kW + 1kW	G20 / 30 / 31 + 230V	100 x 55 x 26cm	100x40cm	73kg	12814 Kcal/h

Metal treatment: Ground steel plate
Feed: Butane 29mb - Propane 37mb 50mb - Natural Gas 20mb
Power kW: 8.2kW + 1kW
Hob: MAINHO Guarantee
Parts warranty: 2 years(*)
Gencode: 8436024211245

Brand

Based in Barcelona, the MAINHO factory (Maquinaria Industrial Hostelera) has been producing a wide range of equipment for the catering and hotel sector since 1981.

The manufacture of MAINHO products is carried out with the greatest respect for quality standards. The assembly lines are continually audited to ensure perfect assembly quality. MAINHO products comply with European standards and have been validated by the biggest players in the CHR : Doserres or www.maquinariahosteleria.org.

Catering professionals adopted these top-of-the-range equipment very early on: planchas, grills, fry-tops, fryers, woks and parrillas, modular and conceptual kitchens. MAINHO planchas, gas or electric, have the very latest technologies: components used such as gas taps, safety thermostat, servo-control, thermocouple safety, burners, pre and post-treatment of electrolytic chromium plating guaranteed 96µ.