Salmon with sesame and cherry tomatoes

A recipe for 5 people and a cooking time of 5 minutes.

To make the recipe, you need :

  • 5 salmon fillets
  • 20 cherry tomatoes
  • A few sprigs of chives
  • 1 tablespoon sesame seeds
  • Olive oil
  • Fleur de sel

In the kitchen snip the chives, cut the cherry tomatoes in half, clean your fish and set aside on absorbent paper. Go directly around the plancha !


Apply a few drops of olive oil on your griddle and wipe with a paper towel. Turn on the position 2, on low heat, and wait 5 to 6 minutes. Pour a few drops of oil on the surface is already hot and up the power to 6. Remove the salmon fillets and leave to enter on one side for 3 minutes. Place the cherry tomatoes next to it and add a few drops of olive oil. Add salt and leave to cook for 5 minutes. Turn over the salmon fillets and season with salt. Add the sesame seeds on the plancha to the grill and add the salmon fillets. Sprinkle the chives into the tomato and set aside on a serving plate. Add the salmon fillets. You can taste !

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