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Cooking a la plancha makes cooking food healthier, more fun and easier.
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The Plancha misses on the banks of the Garonne
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Check out our new tutorial short and clear : Put in place a plancha Mainho
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Check out our new tutorial short and clear : First use of the plancha in chrome Mainho gas-powered.
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Tuna and bell peppers, anyone ? It shows you how to sublimate a la plancha !
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The key ocean to illuminate your cooking a la plancha is located here, with this recipe from Chef Jesus !
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Everyone loves the duck breast... a la plancha as presented here, everyone is going to love it !
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Rediscover the potato around the plancha with a recipe devised by Chef Jesus !
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We decided for once to put the vegetables featured in a recipe refreshing !
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The beautiful part is given to the seafood here ! The oyster is sublimated to the plancha in this recipe by Chef Jesus...
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Strawberries with verbenas lemon for the most avid lovers of the fruit in a recipe of Chef Jesus.
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A few shrimp, lime, ginger... and voila ! Follow the recipe by Chef Jesus.
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After the article on the fruit, let's take a look at the vegetables of the season !
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The return of the warm advertisement of fruit ! To the plancha, we offer you to celebrate the flavors of summer.
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The creative mind of Chef Jesus, seashells and a plancha. The mixture could be explosive and summery !
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This time, we decided to revisit the squid by associating it with cherry tomatoes and spring onions in a recipe featuring the new a la plancha in the spotlight.
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A recipe a fruity and enticing, mixing cherry and maple syrup, always around the plancha !
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Chef Jesus offers us this time-a recipe that transcends the beef with a teriyaki sauce !
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It is proposed here to revisit the traditional apricot. Roasted with rosemary accompanied by their maple syrup, the griddle will restore their shine and sublimate !
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Freshness of Lobster on Rucola & Grilled - Recipe-Chef Pablo
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