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With Plancha Plancha, Liliane Otal invites us to try new recipes: the aperitif plancha, the gourmet plancha, the children's plancha, the sweet plancha...
– Spanish origins (gastronomic societies of Northern Spain, restaurants, tapas bars, etc.),
– individual use by individuals: advice on purchasing and installation, maintenance,
– cooking methods adapted to each food,
– food preparation methods: marinades, herbs, etc.,
– more than 150 griddle cooking recipes.
Author: OTAL Liliane,
Number of pages: 144 - Format: 25 x 26
A treat!